Peanuts - Roasted |
| blanched whole Peanuts,Dry Roasted, |
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Ingredients:
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Peanuts
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Colour:
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An overall brown colour with minimal brown skin remains and minimal discoloration and blemishes.
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Odour:
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Free from any musty or other objectionable odours and taints.
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Texture:
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Crunchy, not soft, free flowing roasted blanched peanut kernels.
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Country of Origin:
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Australia
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| Nutritional Information (Typical Analysis Per 100G) | |
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Energy:
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2590 kJ
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Protein:
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37.4 g
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Fat Total:
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49.5 g
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Saturated:
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9.4 g
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Carbohydrate:
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16.9
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Sugars:
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2.0 g
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Sodium:
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