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Peppercorn (Green)

Green peppercorn is the dried, cleaned, immature berry of the genus, Piper nigrum L which as been stem sterilised to reduce the microbiological load, then clean cleaned to reduce the presence of deleterious materials, admixtures and infestation of any kind.

 

Ingredients:
Peppercorn
Colour:
Characteristic Green
Odour:
Typically hot, highly aromatic
Texture:
 
Purity:
 
Moisture:
 
Foreign Material:
 
Damaged Seeds:
 
Other Seeds:
 
Storage:
Clean, Dry, Cool area. Free from infestation, recommended temperature 0-15Celsius
Country of Origin:
Indonesia and/or India.
Code:
PEP007
Packaging:
5kg

 

Nutritional Information (Typical Analysis Per 100G)
Energy:
1067kJ
Protein:
10.9g
Fat Total:
3.3g
Saturated:
0.9g
Carbohydrate:
38.3g
Sugars:
0.6g
Sodium:
44mg