Barley Flour - 250g
Barley Flour - 1kg

Barley Flour

Weight
$1.00

This versatile flour is made from finely milled barley grains, offering a mild, slightly nutty flavour that enhances a variety of baked goods. It can be used in bread, cakes, and pancakes, or as a thickening agent in soups and sauces. Rich in fibre and essential nutrients, barley flour is a valuable addition to a balanced diet, providing an alternative to traditional wheat flours for those exploring gluten-free options.

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Nutrition Score
Calculated A–E rating based on key nutrients. Intended as a general guide only.
A
B
C
D
E
Allergens
Barley Gluten
Nutritional Information

Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g

Barley flour,(100%)

Store in a cool, dry place away from direct sunlight. Keep tightly sealed when not in use.

The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Border Just Foods makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Border Just Foods shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

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Sustainability Commitment

At Border Just Foods, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.

  • Partnering with local farmers to reduce food miles and support ethical sourcing
  • Using minimal, recyclable, and compostable packaging for online ordens
  • Encouraging a zero-waste shopping experience for our customers.