Guar Gum

Weight
Regular price $4.00

Guar gum is a natural thickening agent derived from the seeds of the guar plant. Commonly used in food products, it enhances texture and stability, making it ideal for sauces, soups, and baked goods. Its ability to absorb water and form a gel-like consistency also makes it useful in gluten-free recipes. Beyond the culinary world, guar gum is employed in various industrial applications, including cosmetics and pharmaceuticals, due to its binding properties.

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Nutrition Score
Calculated A–E rating based on key nutrients. Intended as a general guide only.
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E
Nutritional Information

Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g

Guar gum , (100%).

Keep tightly sealed in a cool, dry place away from direct sunlight. Avoid exposure to moisture and extreme temperatures.

The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Border Just Foods makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Border Just Foods shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

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At Border Just Foods, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.

  • Partnering with local farmers to reduce food miles and support ethical sourcing
  • Using minimal, recyclable, and compostable packaging for online ordens
  • Encouraging a zero-waste shopping experience for our customers.