

Urid Split White
Urid Split White is a versatile legume known for its creamy texture and mild flavour. Commonly used in Indian cuisine, it can be incorporated into a variety of dishes, from dals and soups to snacks and curries. Rich in protein and dietary fibre, it serves as a healthy addition to meals. When cooked, it absorbs spices well, enhancing the overall taste of the dish. Suitable for vegetarians and vegans, it offers a nutritious option for balanced diets.






Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g
Split urid beans, (100%).
Store in a cool, dry place. Keep tightly sealed to maintain freshness. Avoid direct sunlight and high humidity.
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Border Just Foods makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Border Just Foods shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

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At Border Just Foods, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.
- Partnering with local farmers to reduce food miles and support ethical sourcing
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