

Self Raising Flour
Ideal for a variety of baking needs, this flour contains a balanced blend of wheat flour, baking powder, and salt. It simplifies the process of creating light and fluffy cakes, scones, and biscuits without the need for additional leavening agents. Versatile and easy to use, it is a staple for both novice and experienced bakers looking to achieve consistent results in their recipes. Store in a cool, dry place for optimal freshness.








Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g
Wheat Flour, (with Calcium | Iron | Niacin | Thiamin)
Raising Agents, (Sodium Bicarbonate, Monocalcium Phosphate).
Store in a cool, dry place. Keep tightly sealed when not in use. Avoid direct sunlight and extreme temperatures.
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Border Just Foods makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Border Just Foods shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

Sustainability Commitment
At Border Just Foods, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.
- Partnering with local farmers to reduce food miles and support ethical sourcing
- Using minimal, recyclable, and compostable packaging for online ordens
- Encouraging a zero-waste shopping experience for our customers.