

Garam Masala
This aromatic blend of spices is a staple in Indian cuisine, known for its warm and complex flavour profile. Typically comprising ingredients such as cumin, coriander, cardamom, and cloves, it enhances a variety of dishes, from curries to roasted meats. Garam masala can be added during cooking or sprinkled on finished dishes for an extra layer of aroma and taste, making it a versatile addition to any kitchen.






Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g
Coriander
Cumin
Black Pepper
Cinnamon
Cloves
Nutmeg
Cardamom
Bay Leaves.
Store in a cool, dry place. Keep tightly sealed when not in use. Avoid direct sunlight and extreme temperatures.
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Border Just Foods makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Border Just Foods shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

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- Partnering with local farmers to reduce food miles and support ethical sourcing
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