

Nutritional Yeast Flakes
Nutritional yeast flakes are a versatile, plant-based ingredient often used to enhance flavour and nutritional value in a variety of dishes. Rich in B vitamins and protein, they have a slightly nutty, cheesy taste, making them suitable for seasoning soups, salads, and pasta. These flakes are a popular choice for vegans and those looking to add a nutritious boost to their meals without compromising on flavour. Easy to use, they can be sprinkled directly onto food or incorporated into recipes.






Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g
Dried inactive yeast, (100%).
Store in a cool, dry place. Keep tightly sealed when not in use. Avoid direct sunlight and extreme temperatures.
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Border Just Foods makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Border Just Foods shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

Sustainability Commitment
At Border Just Foods, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.
- Partnering with local farmers to reduce food miles and support ethical sourcing
- Using minimal, recyclable, and compostable packaging for online ordens
- Encouraging a zero-waste shopping experience for our customers.