

White Rice Flour Fine
This fine white rice flour is made from milled white rice, offering a versatile ingredient for various culinary applications. It is gluten-free, making it suitable for those with dietary restrictions. Ideal for thickening sauces, baking gluten-free goods, or creating delicate batters, it provides a smooth texture and neutral flavour. This flour can also be used in traditional Asian recipes, enhancing both taste and consistency.






Energy, 3700 kJ
Protein, 0 g
Fat, total, 100 g
- Saturated, 14 g
- Monounsaturated, 73 g
- Polyunsaturated, 11 g
Carbohydrate, 0 g
White rice flour, (100%).
Store in a cool, dry place. Keep tightly sealed and away from direct sunlight. Avoid exposure to moisture and extreme temperatures.
The nutritional panels, ingredient lists, allergen information, and nutrition scores provided on this website are estimates only. Border Just Foods makes no warranties or representations regarding the completeness, accuracy, or reliability of the provided nutritional information. Customers with dietary restrictions or allergies should independently verify product details before consumption. Border Just Foods shall not be held liable for any inaccuracies or discrepancies in nutritional information or any resulting adverse effects.

Sustainability Commitment
At Border Just Foods, sustainability is at the heart of everything we do. Buying in bulk helps cut down on unnecessary packaging, and we encourage you to bring your own containers when shopping in-store. Every small change makes a big difference. Our commitment includes.
- Partnering with local farmers to reduce food miles and support ethical sourcing
- Using minimal, recyclable, and compostable packaging for online ordens
- Encouraging a zero-waste shopping experience for our customers.